Top with chopped chives or scallions and serve. Remove from the oven and crumble the cooked bacon over top. Step 4 Bake 30-35 minutes until the tater tots are golden.Place the tater tots on top in a single layer, arranging them in concentric circles (or just toss them on and push them very close together.) Sprinkle the top with parmesan cheese and the additional 1/4 teaspoon of black pepper. Step 3 Sprinkle the cheddar cheese evenly over the top of the casserole.Fold in the spinach to wilt slightly, then the corn. Drain off excess fat or liquid, if you like. Remove skillet from the heat. Stir in the soup, milk, salt and ½ teaspoon black pepper and mix until smooth. Cook the meat until no pink pieces remain, 6-8 minutes. Add the ground beef and break into small pieces with a wooden spoon. Step 2 Add the onion to the skillet and cook until slightly softened, about 4 minutes.Set all of the bacon aside for topping later. Remove to a paper towel lined plate and leave the grease in the skillet. Easy Cheesy Tater Tot Casserole Made With Ground Beef, Green Beans & Cream Of Mushroom Soup 1 lb ground beef 1/2 diced yellow onion 1 can cream of mushroom soup 1 can drained green beans 2 cups shredded cheddar cheese 28oz bag of frozen tater tots 1 tbsp worcestershire sauce salt, pepper and garlic. Add the bacon and cook until golden brown and extra crispy, 6-8 minutes. Remove the tater tots from the freezer to let them thaw slightly while you prepare the filling. Step 1 Preheat the oven to 375 degrees.When ready to bake, heat the filling on the stovetop over medium heat until warm, then top with tater tots and cheese and bake as directed. You could make the entire filling a day ahead, let it cool, then refrigerate. Tater tots help lock in the moisture of the meat mixture, but you'll want to leave them exposed so that they can get nice and crunchy on top. Combine the tater tots, cream soup, chopped onion, sour cream, Cheddar cheese, garlic powder. The time required in the oven is relatively short when compared to other hearty casseroles because of the precooked filling. ![]() For this cowboy casserole, you'll want to forgo the foil. Should a casserole be covered when baking? Plus, because there's corn and spinach in the filling, there's no need for any additional sides. Add in the diced onions and cook until translucent. 1 pound of ground beef 1 teaspoon of taco seasoning 8 ounces of corn kernels 8 ounces of black beans drained 1 tablespoon of sofrito or 1/4 cup salsa 1 cup. In a medium skillet over medium-high heat, brown the ground beef until slightly pink. ![]() With easy prep and a 30-minute bake, dinner can be on the table in less than an hour. Spray a 9x13-inch pan with nonstick spray set aside. Any recipe that starts with crisping bacon then cooking onions in the bacon fat is bound to be delicious. Scatter the green beans and corn evenly on top. Based on my experience, no one ever gets tired of it. With a creamy beef filling and a cheesy tater tot topping, this skillet dinner is sure to make a regular appearance in your weeknight rotation. Transfer the beef and onion mixture from the skillet into a 9-by-13-inch baking dish. If you don’t have much time to spend in the kitchen, this dish is perfect With a flavorful blend of ground beef, Tater Tots, cheese, and your favorite vegetables, you can’t go wrong It’s the classic comfort food that you’ll want to make over and over.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |